SPECIAL DIETS
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University Dining Services is available to work with students, staff and faculty individually regarding special dietary needs. Please feel free to contact University Dining Services' Health & Wellness Coordinator to learn about available dining options on campus. If you're living in a residence hall, UDS also suggests meeting the Residential Restaurant's Food Service Director to review specific menu options.
CONTACT INFO:
University Dining Services
Health & Wellness Coordinator and Registered Dietitian
612-626-8977
brott015@umn.edu
Residential Restaurants Offer Gluten Free Options
All Residential Restaurants offer gluten-free bread for customers upon request. Gluten-free pizza dough is available during lunch at the made-to-order pizza station in Pioneer Restaurant.
View or download special dietary needs brochures:
Links to Online Resources for Food Allergies
Celiac Disease Foundation
Asthma and Allergy Foundation of America
Food Allergy and Anaphylaxis Network
American Acadamy Allergy Asthma & Immunology
Food Insight
MayoClinic.com
Cleveland Clinic
USDA's Resource list for Food Allergens:
University Health-Related Clubs & Student Organizations
http://www.sua.umn.edu/groups/directory/index.php?group_by=category#Health_and_Wellness